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Description
Permanently Closed.. Head in to Waterfront Kitchen for delicious, contemporary, and fresh dining in Baltimore's historic Fell's Point neighborhood. All ingredients are locally sourced and super fresh. Enjoy menu selections including herb-roasted Springfield Farm half chicken with garlic roasted potatoes and pan gravy; Maryland crab cakes with wilted Swiss chard and lemon vin blanc; and roasted Maryland rockfish with caramelized cippolini onions, Yukon Gold potatoes, flat leaf Parsley, and black truffle Jus.
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