Upcoming Events at Winecream Production Space
Sat Sep 1, 12:00 PM - Sat Sep 1, 1:00 PM
Winecream Production Space
208 South Pulaski Street, Baltimore, MD 21223
Community: Baltimore
Description
Enjoy a tour of Crossroad Company's production space, where we hand craft Winecream from start to finish.
Event Details
You'll hang out in the loft-type space where we ferment and age our distinctive fruit wines, the kitchen where it's blended with our house-pasteurized cream, and the intimate tasting room where you'll sample a variety of delicious, boozy Winecream flavors. You'll also have the opportunity to purchase scoops to enjoy in our historic urban space, as well as pints to bring home.
How it Works
Winecream scoops are made in individual servings that are mixed and flash frozen to order. The customer first chooses her wine from a variety of house-made options including strawberry, mixed berry, pineapple, or peach.
The wine then is mixed with our super-premium ice cream base, and the customer may choose additional mix-ins including all-natural fruit purees, sliced fruit, nuts, and candy or cookie pieces.
Once a delicious liquid concoction is mixed up, it’s flash frozen using liquid nitrogen, a food-safe cryogenic liquid that’s nearly -320 degrees Fahrenheit. The result is a delicious, customized frozen dessert that’s as high as 10% ABV – the alcoholic equivalent of a typical glass of wine.
PLEASE NOTE: This event is a walking tour that involves stairs; please contact us at info@crossroadco.com at least 24 hours in advance of your tour to request accesibility accomodations.
How it Works
Winecream scoops are made in individual servings that are mixed and flash frozen to order. The customer first chooses her wine from a variety of house-made options including strawberry, mixed berry, pineapple, or peach.
The wine then is mixed with our super-premium ice cream base, and the customer may choose additional mix-ins including all-natural fruit purees, sliced fruit, nuts, and candy or cookie pieces.
Once a delicious liquid concoction is mixed up, it’s flash frozen using liquid nitrogen, a food-safe cryogenic liquid that’s nearly -320 degrees Fahrenheit. The result is a delicious, customized frozen dessert that’s as high as 10% ABV – the alcoholic equivalent of a typical glass of wine.
PLEASE NOTE: This event is a walking tour that involves stairs; please contact us at info@crossroadco.com at least 24 hours in advance of your tour to request accesibility accomodations.
