Upcoming Events at
Country French Brunch
Everyone thinks French food is very rich and everyone says breakfast is the most important meal of the day so, why not make it a rich one.
The Art of Making Sauces
One of the things that differentiate restaurant cooking from the typical home kitchen is the making of great sauces. Although it may be a bit of a mystery, join us as we unravel all mystery that surrounds making these crucial parts to many great dishes.
Margaritaville Happy Hour Class
There is so much more to Mexican cuisine than the Tex-Mex we see in most Mexican restaurants these days. The Baja is one of the most exciting regions in terms of cuisine and surprisingly, in winemaking, in Mexico.
Although they've been around for a long time, Korean BBQ joints are becoming more and more popular and we’ve become huge fans of this style of eating!
The Cuisine of Chesapeake Bay
It only makes sense to start an evening focusing on the Chesapeake Bay with oysters. We'll be shucking them fresh, roasting them with spinach & garlic and cornmeal crusting and frying them.
Jan 31, 2020 | 6:30 PM | Friday
Date Night, Steak House M Join us as we explore one of America's most loved cuisine - Meat & Potatoes! Steak houses dominate the American restaurant scene with their classic menus and fancy interiors.