Sat Jun 6, 6:30 PM - Sat Jun 6, 9:30 PM
in 12 days
916 North Charles Street, Baltimore, MD 21201

Community: Baltimore

Description

Chinese Take-Out OK…it’s not necessarily a region but who doesn’t love having Chinese food delivered while you’re curled up on the couch watching your favorite TV shows?

Event Details

We’ll recreate all the classics with our little twist; Egg Rolls & Duck Sauce, Beef Dumplings & Soy Ginger Dipping Sauce, Shrimp Toast, Lobster Fried Rice, Pork Lo Mein and General Tso’s Chicken Wings. $69.99

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Upcoming Events at Schola

The Rustic Cuisine of Argentina

The Rustic Cuisine of Argentina

on Saturday, 30 May, 6:30 PM
at Schola
916 North Charles Street, Baltimore, MD 21201
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The Rustic Cuisine of Argentina When you think of Argentina you think of Beef! And for a very good reason! But Argentina also has a variety of other delicious creations in their lexicon.

The Art of Making Sushi

The Art of Making Sushi

on Wednesday, 3 Jun, 6:30 PM
at Schola
916 North Charles Street, Baltimore, MD 21201
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Learn about making sushi rice, choosing the right fish and rolling your own sushi like a pro. Traditional Japanese sushi can be considered very simple...just fish and rice. Join us as we explore the proper way to make sushi rice and roll sushi.

Steak House Date Night

Steak House Date Night

on Friday, 5 Jun, 6:30 PM
at Schola
916 North Charles Street, Baltimore, MD 21201
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Join us as we explore one of America's most loved cuisine - Meat & Potatoes! Steak houses dominate the American restaurant scene with their classic menus and fancy interiors.

New Orleans Cooking

New Orleans Cooking

on Saturday, 13 Jun, 6:30 PM
at Schola
916 North Charles Street, Baltimore, MD 21201
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New Orleans Cooking! Louisiana Creole, defined by the cuisine of New Orleans, is a style of cooking which blends French, Spanish, West Africa, Amerindian, German, Caribbean, Italian and Irish influences

The Whimsical Cuisine of David Chang

The Whimsical Cuisine of David Chang

on Friday, 19 Jun, 6:30 PM
at Schola
916 North Charles Street, Baltimore, MD 21201
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David Chang opened his first restaurant, Momofuku Noodle Bar in 2004 in the New York City’s East Village. Since then, the Momofuku Restaurant Group has gone on to open many other great spots around the world including Momofuku Ko, Má Pêche and Milk Bar.

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